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Institutional Menu Planning ($199.95)

Click the hyperlinks in the program description to see example screens and printed reports. 

Institutional Menu Planning

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Menus for group homes, nursing homes, schools and hospitals.

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Up to nine different menu types (e.g. diabetic, renal, low sodium)

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You select the foods to be used and then have the program will compute menu serving sizes to meet each menu types' nutritional goals.

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Add your own foods to the food database.

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Enter your institution's recipes into the food database using the most powerful recipe program available. It has been used with dozens of American Diabetes Association, American Dietetic Association and commercial cookbooks.

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All the day's meals for all menu types or a week of menus for a single menu type can be printed on one page. 

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Complete nutritional analysis data can be printed (Average Daily Nutritional Analysis for Menus for All Menu Types).

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 The menus can be printed or output in a word processor format.  

Includes the Professional Recipe Analysis Program

 

 
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Copyright © 2009 Nutritional Computing Concepts, All rights reserved.
Last modified: Thursday November 05, 2009.